GHR Maritime Services
b'The Chef de Partie is a direct link between the Executive Chef, Executive Sous Chef /Chinese Executive Sous Chef and his/her assigned production areas and outlets. The Chef de Partie primary responsibilities are to ensure all communication, standards, policies, and…
b'The position will report directly to the Assistant Restaurant Manager. The Assistant Waiter assists a waiter with the service for food and beverage of an assigned station/team in the restaurants. This position will rotate throughout the Buffet and Room Service…
b'The Asst Baker is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistants are responsible for procuring ingredients, scaling, preparing, and finishing in accordance with standardized procedures…
b'The Cook ensures a successful link between the Chef Tournant and the area of responsibility. His/her primary role includes a professional, hands on approach, which involves: leading, training, and demonstrating exemplary culinary skills and knowledge. He/she is directly responsible for…
b'The Utility Bar supports the bartenders in the day to day operation of the public bars and lounges. This position is also charged with ensuring that the bar and lounge areas are clean and orderly. The Utility Bar will stock…
b'The Assistant Pastry is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistants are responsible for procuring ingredients, scaling, preparing, and finishing in accordance with standardized procedures…
b'The position will report directly to the Assistant Restaurant Manager. The Assistant Waiter assists a waiter with the service for food and beverage of an assigned station/team in the restaurants. This position will rotate throughout the Buffet and Room Service…
b'The Barista is responsible for preparing quality beverages according to standard recipes and serving all products with friendly, individualized attention towards each guest. He/she is also responsible for educating external and internal guests about our premium coffees and teas. We…
b'The position will report directly to the Assistant Restaurant Manager. The Bar Waiter assists a waiter with the service for food and beverage of an assigned station/team in the restaurants. This position will rotate throughout the Buffet and Room Service…
b'Responsible for providing beverage service in accordance with the Company philosophy of S.T.Y.L.E. while also incorporating excellent sales techniques to generate revenue for the Bar Department. Responsible for the immediate supervision of the Bar Waiters and other personnel assigned to…