KAY'S STEAK & LOBSTER
MohonCompany Highlights Be Part of a Premium, Fast Growing Brand Growth & Development Opportunities Innovative & Creative Work Environment Kelayakan Proven experience as a Content Creator, preferably in the F&B or hospitality industry. Strong portfolio showcasing creative content, including photography,…
Proven experience as a Content Creator, preferably in the F&B or hospitality industry. Strong portfolio showcasing creative content, including photography, videography, and copywriting. Proficiency in content creation tools such as Adobe Creative Suite (Photoshop, Illustrator, Premiere Pro) or Canva. Strong…
MohonCompany Highlights Be Part of a Premium, Fast Growing Brand Growth & Development Opportunities Innovative & Creative Work Environment Kelayakan Proven experience as a Content Creator, preferably in the F&B or hospitality industry. Strong portfolio showcasing creative content, including photography,…
Possess self confidence and be able to actively interact with all relevant parties. Malaysian or foreigner with valid working visa only. No accommodation will be provided This position requires applicant to work on Saturday, Sunday and Public Holiday only. Responsibilities…
MohonCompany Highlights Opportunities To Earn Extra Income Free Flow Coffee Employee Discounts Kelayakan High performers. We expect employees to continuously produce excellent results. We expect employees to be self learner. Your full commitment to the company to achieve its vision…
MohonKelayakan Minimum 2 years of experience in a supervisory role within the food and beverage industry. Previous experience in a supervisory or leadership role within the hospitality industry, preferably in a high end restaurant or fine dining setting. Can speak…
Minimum 2 years of experience in a supervisory role within the food and beverage industry. Previous experience in a supervisory or leadership role within the hospitality industry, preferably in a high end restaurant or fine dining setting. Strong leadership skills…
Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks include Planning meals, preparing and cooking foodstuffs; Checking the quality of food; Weighing, measuring and mixing ingredients according to recipes…
Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks include Planning meals, preparing and cooking foodstuffs; Checking the quality of food; Weighing, measuring and mixing ingredients according to recipes…
Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks include Planning meals, preparing and cooking foodstuffs; Checking the quality of food; Weighing, measuring and mixing ingredients according to recipes…
Possess self confidence and be able to actively interact with all relevant parties. Fresh graduate in culinary art or minimum 2 years experience in F&B. All application must be accompanied by resume and a photo. Applicants must be able to…
MohonCompany Highlights Additional leaves during Raya Free flow of coffee Employee Discount Kelayakan Previous experience in a supervisory or leadership role within the hospitality industry, preferably in a high end restaurant or fine dining setting. Strong leadership skills with the…
MohonCompany Highlights Employee Discount Additional leaves during Raya Free flow of coffee* Kelayakan High performers. We expect employees to continuously produce excellent results. We expect employees to be self learner. Your full commitment to the company to achieve its vision…
Kay\'s Steak & Lobster serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine casual steakhouse in Malaysia and to create a positive experience for our guests through the use of…
Kay\'s Steak & Lobster serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine casual steakhouse in Malaysia and to create a positive experience for our guests through the use of…