Mandarin Oriental
Responsible to meet and greet guests at the Front Desk to perform check in, check out, and provide any other assistance, to escort guests to their rooms and assigning of rooms according to guest preferences and ensuring consistency in service…
Responsible to meet and greet guests at the Front Desk to perform check in, check out, and provide any other assistance, to escort guests to their rooms and assigning of rooms according to guest preferences and ensuring consistency in service…
This position is responsible to supervise the activities manages at the hotel front desk, including check in/ check out, guest requests and support and promotion of in house activities. As a Guest Service Supervisor, you will oversee the front office…
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Under the general guidance and supervision of the Director of Sales and within the limits of hotel policies and procedures, effectively execute sales activities to maximize business opportunities in the defined marketTo be responsible for all aspects of negotiation, contracting…
Assist the DOPC/ ADOPC to plan and establish an effective and viable recruitment and selection procedures. Conduct initial interviews (telephone/in person) of the line colleagues. Make recommendation of all interviewed candidates for further consideration, set up all additional interviews as…
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Please indicate your department, category and hotel preferences and we will email you regular job alerts.First Name (required) 0f860713Last Name (required) 45570e0cEmail (required) 2eb633cbJob Alert 1856c12dDepartments 6be9de92 Departments fad5ade1Categories fd0a4e81 Categories 2508c116Hotel/Offices 6a92e4a9 Hotel/Offices 0e130cfeSend Please wait... DoneThank youThis website…
The Restaurant Supervisor Banquet will report to the Restaurant Manager and forms part of the F&B Banquet team who collectively deliver exceptional guest experiences.We are looking for individuals who have a good knowledge of food & beverage, a team player…
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Work with senior management and Project Consultant to develop the scope of work for each project, based on the hotel\'s improvement plans. Assist in the preparation of RFP documents for bid solicitation from consultants, contractors and sub contractors. Prepare tender…
Work with senior management and Project Consultant to develop the scope of work for each project, based on the hotel\'s improvement plans. Assist in the preparation of RFP documents for bid solicitation from consultants, contractors and sub contractors. Prepare tender…
The Materials Officer will report to the Materials Manager and forms part of the Materials Management team who ensures all materials\' procurement and purchasing processes follows the best practices in relations to purchasing controls, quality, cost and inventory management.The Role…
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The Guest Services Agent will meet and exceed guest expectations by providing efficient and courteous Front Desk service in accordance with Legendary Quality Experiences.The Guest Services Agent will report to the Front Office Manager and forms part of the Front…
The Assistant Restaurant Manager will assist to manage the day to day operation of the restaurant. The Assistant Restaurant Manager will also help in creating a pleasant dining environment and experience for guests.We are looking for individuals who have a…
RESTAURANT SUPERVISORSummaryThe Restaurant Supervisor will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences.We are looking for individuals who have a good knowledge of food & beverage, a team player and…
The Role of the Project Assistant Work with senior management and Project Consultant to develop the scope of work for each project, based on the hotel\'s improvement plans. Assist in the preparation of RFP documents for bid solicitation from consultants,…
The Chef De Partie will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver exceptional guest experiences.We are looking for individuals who have good culinary skills and knowledge of cooking (pastry) ingredients…
The Guest Services Center Agent will report to the Guest Services Center Manager and forms part of the Front Office team who collectively deliver exceptional guest experiences.The Role of the Guest Services Center Agent Assist our guests with planning and…
ASSISTANT RESTAURANT MANAGERSummaryThe Assistant Restaurant Manager will assist to manage the day to day operation of the restaurant. The Assistant Restaurant Manager will also help in creating a pleasant dining environment and experience for guests.We are looking for individuals who…
The Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies level, providing excellent services to guests, ensuring restaurant furniture…
ASSISTANT RESTAURANT MANAGERSummaryThe Assistant Restaurant Manager will assist to manage the day to day operation of the restaurant. The Assistant Restaurant Manager will also help in creating a pleasant dining environment and experience for guests.We are looking for individuals who…
CATERING & EVENT SERVICES MANAGERSummaryThe Catering & Event Services Manager under the general guidance and supervision of the Director of Event and Catering Services, and within the limits of hotel policies and procedures, effectively execute sales activities to maximize weddings,…
SAFETY & HEALTH OFFICERSummaryThe Safety & Health is responsible for, but not limited to advice, train, comply and maintained compliance to local Risk/OSH issues and group FLHSS guidelines under the scope of Risk/OSHThe Role of the Safety & Health Officer…
The Chef de Cuisine for our signature restaurant (modern Italian steak house concept) is responsible to assist the Executive Chef/ Executive Sous Chef in supervising his assigned outlet or kitchen department within the culinary operation and on demand in any…
SummaryTo be fully responsible for the successful day to day operation in the absence of the Chief Concierge. To assist the Chief Concierge in ensuring total quality management in all guest services provided by Concierges, Bellmen, Doormen and Airport Representatives.The…
The Role of the Assistant Materials Manager Projects Ensure that the hotel purchases the right products at all times at the best possible prices Ensure that cost control functions as stipulated in policies and procedures are complied with in a…
DUTY MANAGERSummaryDuty Manager will report to the Front Office Manager and forms part of the Front Office leadership team who collectively delivers exceptional guest experiences. The primary responsibilities for this position are to ensure the comfort and satisfaction of Hotel…
The Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies level, providing excellent services to guests, ensuring restaurant furniture…
Job Duties and Responsibilities of Project Assistant To assist on preparing the cost estimate of the project. To assist in checking request for proposal (RFP) for consultant, calling tender, closing tender and evaluation of consultant tender bid which includes attending…
The Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies level, providing excellent services to guests, ensuring restaurant furniture…
The Culinary Coordinator is responsible to assist the Executive Chef and Executive Sous Chef in logistical, administrative and confidential managing the kitchen operations. The Culinary Coordinator is to ensure to fulfil and to complete all required administrative functions/ tasks as…
Job Scope of Technician Kitchen Keep all kitchen equipment in good repair with a minimum of downtime by providing day to day maintenance of the hotel To complete maintenance work orders (HOTSOS) on a timely basis by following hotels standard…
The Sales Coordinator provide administrative support and sales coordination to Sales Manager and perform the duty as in house salespersons through responding to client\'s enquiries, site inspections and administration etc.The Role of Sales Coordinator To prepare, after discussion with DOSM/DOS/ADOS/SM…
The Role of the Assistant Front Office ManagerTo assist the Front Office Manager in providing supervision, direction and leadership in the Front Office in accordance with the objectives, performance and quality standards established by the hotel. Responsible for the efficiency…
The Materials Agent will report to the Materials Manager and forms part of the Materials Management team who ensures all materials\' procurement and purchasing processes follows the best practices in relations to purchasing controls, quality, cost and inventory management.The Role…
Summary The Guest Services Supervisor is responsible for the supervision of all aspects of the Front Desk functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective colleagues.…
Summary The Guest Services Agent will meet and exceed guest expectations by providing efficient and courteous Front Desk service in accordance with Legendary Quality Experiences. The Guest Services Agent will report to the Front Office Manager and forms part of…
The Nail Technician will report to the Director of Spa & Therapist and forms part of the Spa and Wellness team who strive to offer the highest level of personalized service while maintaining a gracious, enthusiastic, helpful and professional attitude…
The Materials Agent will report to the Materials Manager and forms part of the Materials Management team who ensures all materials\' procurement and purchasing processes follows the best practices in relations to purchasing controls, quality, cost and inventory management.The Role…
The Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies level, providing excellent services to guests, ensuring restaurant furniture…
Job Scope of Technician Keep all equipment in good repair with a minimum of downtime by providing day to day maintenance of the hotel To complete maintenance work orders (HOTSOS) on a timely basis by following hotels standard operating procedures…
Summary The Hostess will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player and…
The programme provides aspiring Managers with a unique opportunity to develop in Food & Beverage and to learn from leading hospitality professionals. Job Requirement Degree or Diploma in Hospitality Management from leading hotel schools Minimum 3 to 6 months internship…
Summary The Hostess will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player and…
The programme provides aspiring Managers with a unique opportunity to develop in Food & Beverage and to learn from leading hospitality professionals. Job Requirement Degree or Diploma in Hospitality Management from leading hotel schools Minimum 3 to 6 months internship…
To ensure that all power supplies and electrical distribution systems are operating smoothly and as per ordinance. Ensure information technology is compliance with the health & safety policy and Suruhanjaya Tenaga requirements. Carry out repairs and preventive maintenance work in…
WAITER/WAITRESS Summary The Waiter/Waitress will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player…
CATERING & EVENT SALES MANAGER Summary The Catering & Event Sales Manage Under the general guidance and supervision of the Director of Catering & Event Services and within the limits of hotel policies and procedures, effectively execute catering and events…
The Materials Agent will report to the Materials Manager and forms part of the Materials Management team who ensures all materials\' procurement and purchasing processes follows the best practices in relations to purchasing controls, quality, cost and inventory management. The…
RESTAURANT SUPERVISOR Summary The Restaurant Supervisor will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a…
HUMAN RESOURCES EXECUTIVE Summary The Human Resources Executive is responsible for, but not limited to, assisting the Human Resources Manager in general administration and is responsible for the day to day human resource operations and functions in a most professional…
The Spa Therapist will report to the Director of Spa & Therapist and forms part of the Spa and Wellness team who strive to offer the highest level of personalized service while maintaining a gracious, enthusiastic, helpful and professional attitude…
The Spa Therapist will report to the Director of Spa & Therapist and forms part of the Spa and Wellness team who strive to offer the highest level of personalized service while maintaining a gracious, enthusiastic, helpful and professional attitude…
Summary Laundry Manager is responsible for running laundry departments\' day to day operations and also to deliver an excellent guest experience while managing stock ordering and supplier relationships. Assists the Director of Housekeeping to assume complete direction, operational control, and…
Summary The Guest Services Agent will meet and exceed guest expectations by providing efficient and courteous Front Desk service in accordance with Legendary Quality Experiences. Responsible to meet and greet guests at the Front Desk to perform check in, check…
The Guest Recognition Manager Japanese will report to the Front Office Manager and forms part of the Front Office team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of Front Office operations,…
CATERING & EVENT SERVICES MANAGER (WEDDING & SOCIAL EVENTS) Summary The Catering & Event Services Manager under the general guidance and supervision of the Director of Event and Catering Services, and within the limits of hotel policies and procedures, effectively…
Summary The Assistant Restaurant Manager will assist to manage the day to day operation of the restaurant. The Assistant Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. We are looking for individuals who…
Summary The Hostess will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player and…
The Materials Agent will report to the Cost Controller/ Materials Manager and forms part of the Materials Management team who ensures all materials\' procurement and purchasing processes follows the best practices in relations to purchasing controls, quality, cost and inventory…
The Role of the Assistant Cost Controller Ensure that the hotel purchases the right products at all times at the best possible prices. Ensure that cost control functions as stipulated in policies and procedures are complied with in a timely…