Job Description

About the role

The Assistant Manager, R&D (Bakery) plays a vital role in driving innovation and product development at Mewah Group. This full-time position, based in Pulau Indah, Selangor, Malaysia, is responsible for conducting research, testing new recipes, and optimising existing bakery products to meet the evolving needs of our customers.

What you'll be doing

Collaborate with the R&D team to conceptualise and develop new bakery products Conduct market research to identify emerging trends and customer preferences Design and execute product testing protocols to evaluate the quality, taste, and viability of new bakery items Analyse test results and use the insights to refine and improve product formulations Work closely with production and marketing teams to ensure successful product launches Stay up-to-date with industry regulations and food safety standards Provide technical support and training to the bakery production team Document and maintain detailed records of all R&D activities

What we're looking for

Bachelor's degree in Food Science, Food Technology, or a related field Minimum 6-8 years of experience in a similar R&D role within the bakery or food manufacturing industry Strong technical skills in product development, food analysis, and sensory evaluation Proficiency in using laboratory equipment and conducting quality assurance tests Excellent problem-solving, critical thinking, and project management abilities Effective communication and collaboration skills to work cross-functionally Knowledge of food safety regulations and quality standards Passion for staying updated on industry trends and innovations
Job Type: Full-time

Pay: RM6,000.00 - RM8,000.00 per month

Benefits:

Cell phone reimbursement Free parking Health insurance Maternity leave Opportunities for promotion Parental leave Professional development Vision insurance
Education:

Bachelor's (Preferred)
Location:

Pulau Indah (42920) (Preferred)
Work Location: In person