Baker (mid Valley)

Kuala Lumpur, M14, MY, Malaysia

Job Description

This role reports to the Pastry Chef / Chief Baker

Key Responsibilities:



Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being performed and complete on timely manner; To assist production chef in production process; To maintain high standard of work place cleanliness, hygiene, and tidiness; To maintain high standard of personal hygiene; To assist in any task that assign by superior.

Requirements:



Passion for baking; Knowledgeable in practicing halal-related SOP in F&B industry, Knowledge of bakery techniques, bakery food items, bakery food preparation, presentation and preservation and bakery equipment; Ensuring excellent kitchen cleanliness and hygiene; Good communication & organization skills; Follow standards and instructions from direct supervisor.

Benefits:



Attractive remuneration package; Includes EPF and SOCSO; 6 working days; On the job training will be provided; Medical claim and dental claim; Group hospitalization scheme (GHS) and Group Personal Accident (GPA) insurance; Staff purchase discount for Focus Point eyewear product; KOMUGI bakery privilege card.
Job Types: Full-time, Permanent, Fresh graduate

Pay: RM1,800.00 - RM2,500.00 per month

Benefits:

Health insurance Maternity leave Opportunities for promotion Professional development
Work Location: In person

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Job Detail

  • Job Id
    JD1137184
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    22769.0 28830.0 USD
  • Employment Status
    Permanent
  • Job Location
    Kuala Lumpur, M14, MY, Malaysia
  • Education
    Not mentioned