Job Description

?? Baker Jobs, salary up to MYR 3,000 in Foret Blanc Patisserie Bakery Petaling Jaya - Ricebowl
e.target.src = 'https://files.ajobthing.com/assets/premium-job/premium-default-banner.png'" class="object-contain aspect-companyBanner w-full" data-v-73b57a06>
Baker
??
MYR1,700 - MYR3,000 Per Month
,
Fresh Graduates
Fast Response
Jadilah pemohon terawal!
Posted 13 hours ago o Closing 22 Nov 2025
Jadilah pemohon terawal!
??
??
????
x2_onboarding.experience.fields.job_description.title
????

• Work Location: Petaling Jaya
• Welcome Fresh Graduate from Pastry/Culinary Art to apply.
• At least 1 year of experience in baking or pastry in add advantage.
• Passionate about desserts and baking.
• Good teamwork, attention to detail, and time management skills.
• Willing to work on weekends and public holidays.
• Responsible, punctual, and eager to learn new techniques.

????
Join Our Sweet Journey at Foret Blanc!We're looking for passionate and creative Bakers to be part of our dessert-loving team! If you have a love for pastries, cakes, and creating beautiful desserts that make people smile, we want to meet you.
Job Responsibilities:

• Prepare and bake a variety of desserts, pastries, cakes, and bread according to recipes and quality standards.
• Assist in decorating and finishing desserts to meet Foret Blanc's presentation standards.
• Maintain cleanliness and organization in the kitchen at all times.
• Monitor ingredient quality, freshness, and stock levels.
• Work closely with the kitchen team to ensure smooth daily production.

??

• Fresh Graduate to apply from RM 1700 and above.
• Min 1 years and experience start from RM 2300 and above.
• Attendance Allowance
• Accommodation Allowance
• Uniformed Provided
• 6 Working days. ( Tuesday until Sunday)
• Medical beneifts
• Annual Leave
• Staff purchase discount
• Able to develop own cake creation and attend training during low peak season
• Opportunity to learn from award winning pastry chef to grow your pastry skills
• Friendly and supportive work environment and an ambitious team.
• Well equipped professional kitchen environment to support daily production work
• EPF, Socso & EIS

????

• Staff Activities
• Training Provided
• Allowance Provided
• EPF / SOCSO / PCB
• Medical Insurance
• Annual Leave
• Staff Discount

????
Bread Making Pastry Preparation Cake Decorating Inventory Management Food Safety Customer Service

Skills Required