Job Description

Job Scope:

The Baker (Sensory QA Assistant) plays a dual role in quality assurance and product sensory evaluation, ensuring that baked products consistently meet organoleptic quality standards such as taste, texture, aroma, appearance and overall acceptability.

Roles and Responsibilities:

Have a knowledge in sample preparation & baking of bread and pastry products. Prepare daily or batch samples for sensory and quality checks. Conduct basic sensory assessments (e.g. sample coding, serving sequence). Collect and record sensory feedback from panelists or supervisors. Maintain detailed records of sensory test results, product defects and corrective actions. Prepare reports and trend analyses for QA and R&D teams. Support quality audits with sensory documentation and validation records. Report any quality issues or non-conformities to senior QA personnel. To record sensory and visual quality data on standard forms or digital logs. Help maintain baking logs and batch evaluation records. Ensure accurate labelling and traceability of samples during testing. Ensure test environments (e.g. tasting booths, sample preparation) meet standardized conditions. Liaise with Production, QA, R&D and Exporting teams to align on quality and sensory expectations. Participate in training or briefings on sensory techniques and quality procedures.

Required Skills and Qualifications:

Minimum Diploma or Degree in Food Technology, Culinary Arts (Baking). Minimum 2-3 years of relevant experience in a commercial bakery industry and sensory environment. Well experience in sensory evaluation protocol and procedures in pastry/bread products. Basic computer literacy (data entry, QA checklist forms).
Job Type: Full-time

Pay: RM2,000.00 - RM2,600.00 per month

Benefits:

Health insurance Maternity leave Meal allowance Meal provided Opportunities for promotion Professional development
Ability to commute/relocate:

Johor Bahru: Reliably commute or planning to relocate before starting work (Required)
Education:

Diploma/Advanced Diploma (Required)
Experience:

QA/QC: 2 years (Required)
Work Location: In person