Job Description

Responsible for preparing and serving beverages, taking orders, handling payments, and maintaining the cleanliness and organization of the cafe.

Beverage Preparation:

Preparing a variety of coffee drinks, teas, and other beverages according to recipes and customer preferences.

Order Taking and Serving:

Greeting customers, taking orders accurately, and serving beverages and food items promptly.

Customer Service:

Providing friendly and efficient customer service, addressing customer inquiries, and resolving any issues or complaints.

Maintaining Cleanliness:

Keeping the coffee bar, dining area, and equipment clean and organized, including washing dishes, wiping counters, and restocking supplies.
Job Types: Full-time, Part-time

Pay: RM2,100.00 - RM2,500.00 per month

Benefits:

Additional leave Flexible schedule Meal provided Opportunities for promotion Professional development
Experience:

Food service: 1 year (Preferred)
Work Location: In person