Bartender (3 Headcounts Needed)
Kuala Lumpur, Malaysia
Job Description
Position: Bartender (3 Headcounts)Duties & Responsibilities:
- Provide vivid and engaging descriptions of beverage menu items, including their origin,
- Maintain knowledge of food and beverage items available in the lounge and
- Ensure orders are accurate and timely, delivering them to guests promptly.
- Anticipate guest needs, ensure satisfaction, and offer suggestions. Respond quickly to
- Process payments accurately, including cash, credit card transactions, and settling
- Set up and break down tables and drink stations while maintaining cleanliness.
- Work harmoniously with co-workers and supervisors to provide exceptional service.
- Maintain service standards and care for the physical assets of the outlet.
- Arrive punctually and check schedules regularly.
- Ensure that all service and items meet restaurant & barl standards and procedures.
- Monitor and manage service for potentially intoxicated guests in a discreet manner,
- Follow hygiene and food safety protocols in accordance with restaurant & bar standards.
- Be aware of and follow fire, life safety, and emergency procedures.
- Assist with bar inventory, restock supplies, and ensure the bar is fully prepared.
- Help with guest seating and keep operational areas clean and organized.
- Minimum SPM or STPM or equivalent experience.
- Diploma in F&B or restaurant & bar Management preferred.
- At least 3 years of experience in bartending or a related food & beverage role.
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Job Detail
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Job IdJD1067841
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, Malaysia
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EducationNot mentioned