Job Description

Brickhouse Group

is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including

Pokok

,

Ginger

,

Pepper

and

Industry

. We are committed to delivering memorable dining experiences by combining quality food, excellent service, and vibrant ambiance.

Pokok

is one of our flagship brands, offering a unique dining experience that blends modern comfort food with fresh and high-quality ingredients. With multiple outlets across Klang Valley, Pokok is well-loved for its wholesome menu, inviting atmosphere, and exceptional service.

About the Role

As a Commis 3 (Pastry), you will assist in preparing a variety of pastries and desserts while learning from experienced chefs. This role is ideal for someone passionate about pastry and eager to grow their skills in a professional kitchen.

Key Responsibilities

Assist in the preparation of pastries, cakes, desserts, and baked items. Follow recipes and instructions from senior chefs to ensure consistency. Maintain cleanliness and organization of the pastry section. Ensure proper storage and labeling of ingredients. Support the team in daily kitchen operations and service.
Requirements:

At least SPM or equivalent; culinary certification/diploma in pastry is an advantage. Prior experience in pastry/bakery preferred, but fresh graduates are encouraged to apply. Strong passion for pastry arts and willingness to learn. Ability to work in a fast-paced environment and follow instructions. Good teamwork and communication skills.
Job Types: Full-time, Permanent, Fresh graduate

Pay: RM1,700.00 - RM2,300.00 per month

Benefits:

Health insurance Meal provided Opportunities for promotion Professional development
Work Location: In person