Job Description

• Diploma or Malaysian Skills Certificate (MSC) or Sijil Kemahiran Malaysia (SKM) in related to this position.
• Food Handler holder.
• Vaccinated with Typhoid Vaccine.
• Proven experience helping in kitchen settings.
• The ability to stand for extended periods of time.
• Strong communication skills.

Responsibilities

• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
• Assisting kitchen staff to unload food supplies from delivery trucks.
• Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
• Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
• Packing take-out orders as needed.
• Removing garbage, replacing garbage bags, and washing garbage cans.
• Mopping and sweeping the kitchen areas as required.
• Storing ingredients and food items according to food safety standards.

Benefits

• Meal provided.
• Staff Discount.
• Salary increments upon confirm.
• Annual team building or annual dinner.
• Monthly Perfect Attendance Allowance.

Additional Benefits

• EPF / SOCSO / PCB
• Annual Leave
• Allowance Provided
• Medical and Hospitalisation Leave
• Overtime Pay

SkillsCulinary Skills Knife Skills Food Safety Knowledge Menu Knowledge Time ManagementImportant InformationNever provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report This Job ad.

Ricebowl