Job Description

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Requirement and Attributes \xe2\x80\xa2 a love of food and beverages and being in the public eye \xe2\x80\xa2 a friendly and personable demeanor \xe2\x80\xa2 the stamina to remain on their feet for extended periods \xe2\x80\xa2 to clean and wash dishes according to company standard(s) \xe2\x80\xa2 the ability to perform detailed work quickly and safely \xe2\x80\xa2 the ability to work in stressful conditions \xe2\x80\xa2 the commitment to follow health and safety regulations \xe2\x80\xa2 the ability to understand and follow company rules, direction & culture
We believe that we can improve people\xe2\x80\x99s lives through our business. Hence, our sights are firmly set on playing a part in the community. Our efforts are focused on showing consistency with our brand values, one of which is corporate responsibility. Our aim to bless and give back to the community in what little capacity we can, while being responsible and doing our part for the environment.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

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Job Detail

  • Job Id
    JD953065
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Kota Kinabalu, Malaysia
  • Education
    Not mentioned