Job Description

We are seeking a passionate and dedicated

Pastry Chef

to join our team at Etre Patisserie KL, a renowned pastry cafe known for its delicious and visually stunning desserts. As a Pastry Chef, you will work closely with our skilled pastry team to prepare, bake, and present a variety of high-quality pastries and desserts. This is an excellent opportunity for someone looking to grow and develop in the culinary arts, with hands-on experience in a fast-paced, creative environment.

Why Join Us?

Opportunities for skill development and career progression. A creative and supportive work environment. Employee discounts and perks.
If you're eager to learn and thrive in a dynamic kitchen setting, apply today to be a part of our talented pastry team!

Job description:

Support Chef de Partie or Demi Chef de Partie in the daily operation and work Assist in the preparation and production of pastries, cakes, cookies, and other desserts in accordance with the cafe's recipes and quality standards Assist with decorating and presenting finished pastries to ensure they meet the cafe's presentation standards Ensure all ingredients are prepared, measured, and stored correctly, maintaining freshness and quality Control food stocks and food cost in your section Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control Prepare the daily mis-en-place for all the pastry/bakery kitchen's productions Participate in training programs to improve pastry skills and learn new techniques Any other duties as directed by the Superior and Company Management.

Qualifications & Experience:

Diploma in Pastry & Bakery or equivalent vocational training certificate Fresh graduate in Pastry & Bakery are welcome At least 1 year(s) working experiences in related field.

Skills:

A strong passion for pastry making and willingness to learn. Strong interpersonal, good communication skills and ability to work collaboratively with the kitchen team. Able to work independently with minimal supervision. Pleasant personality. Excellent in follow up and detailed oriented. Willing to work early shift, weekends and public holidays.
Job Types: Full-time, Contract

Pay: RM1,800.00 - RM3,000.00 per month

Ability to commute/relocate:

Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):

Able to work during weekends and public holidays?
Experience:

* Pastry/Bakery: 1 year (Preferred)