Demi Chef De Partie
Shah Alam, Malaysia
Job Description
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Role and Responsibilities:
- Help to ensure the smooth-running of kitchen section, working closely with the team to execute.
- Have a high standard of food preparation, attention to detail, portion control and minimal wastage.
- Assist senior chefs where required in recipe and dish development.
- Keep organised and ensure cleanliness of kitchen and all associated equipment with high levels of health and safety standards.
- Deliver an exceptional experience for guests from the kitchen and in the dining room.
- Carry out any other duties reasonably requested by a member of the Management Team.
- Past experience as a working chef.
- Advanced knowledge of the culinary arts.
- Perfectionism in sanitation and quality control.
- Ability to run stocktaking and place orders for resupply.
- Passion and pride for delighting people with food.
- Location: Seksyen 13, Shah Alam
- Working Hours: Monday - Saturday (Shift required)
- Permanent position
- Shah Alam: Reliably commute or planning to relocate before starting work (Preferred)
- Chef: 1 year (Preferred)
- English (Preferred)
- Day Shift (Preferred)
- Night Shift (Preferred)
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Job Detail
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Job IdJD921657
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationShah Alam, Malaysia
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EducationNot mentioned