- To be responsible for preparing and servicing all food items according to the production standards established by Hotel.
- At least 2 to 3 years of relevant working experience in a similar capacity.
- Able to work on shift.
- Mature with pleasant personality, team player, hardworking, result oriented, independent in performing duties and physically fit.
- Benefits : Medical entitlement, Duty Meal, Staff Award Recognition, Career Advancement, Staff Rate (T&C applied).
- Salary to be discussed during the interview. Only shortlisted candidate will be contacted.
Job Type: Full-time
Pay: RM2,000.00 - RM2,200.00 per month
Work Location: In person
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.