Job Description

May Contact KINA - 01139364184

Responsibilities:

To maintain commitment in serving quality food, beverages, and products as well as providing excellent customer experience to all customers To ensure that operations are in line with the company vision and values, & follow the strategic direction that is set out by the Management Team. Communicate and report effectively, efficiently & constructively with Store Crews, Team Leader, Assistant Store Manager, Store Manager, Area Manager. Identify & implement continuous store improvements Responsible for logistics of stocks arrangement and shelf life (between storeroom and outlet)
Requirements:

Candidate must possess at least SPM level in any field, diploma or a degree in hospitality preferred Ideally at least 1 year of relevant experience in F&B, hospitality, or any related fields. Applicants with slightly less experience may be considered if exceptional in all other areas. Excellent interpersonal & communication skills and excellent written & spoken English Able to converse & understand written English & Bahasa Melayu. Candidates with passion but no experience are encouraged to apply. Excellent interpersonal & communication skills. Possess good personal hygiene. Eager and willing to learn about kitchen operations and food-handling skills. Willingness to work flexible hours Drive sales
Training will be provide

Job Types: Full-time, Permanent

Pay: From RM1,950.00 per month

Work Location: In person

Expected Start Date: 09/22/2025