- WASH AND CUT INGREDIENTS ESPECIALLY VEGETABLES, CHICKEN AND MEAT BEFORE COOKING. - CLEANING AND SANITIZES KITCHEN EQUIPMENT, ARRANGING DINING UTENSILS, CUPS AND OTHERS. - CLEAN THE DINING AREA AND ARRANGE TABLE SEATS BEFORE AND AFTER THE RESTAURANT OPENS. SCR Corporation Sdn. Bhd. operates all SCR and SCR Xpress restaurants throughout East Malaysia and Brunei. See Less SCR, also known as Singapore Chicken Rice, is a chain of restaurant outlets based in Kuching, Sarawak. Since its birth in 1987, SCR Corporation Sdn. Bhd. has grown to become one of East Malaysia\xe2\x80\x99s biggest home grown food names. Operations started out with only a 1,200 sq. feet air-conditioned lot in Jalan Song Thian Cheok. Over the years, due to continuous support from all our stakeholders, especially staff, suppliers and customers, the company now boasts a total of 30 outlets to date. Today, SCR outlets are known as family restaurants that are dedicated to its people; pledged by our motto \xe2\x80\x9cOur Promise of Quality, Service & Taste\xe2\x80\x9d PMR / PT3 or Equivalent
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