Job Description

Store Keeper

Experienced in F&B stock and product management as storekeeper. Responsible for general and department-specific, routine, daily store activities, including processing postings, supplies receipt and distribution, carry out inventories and inventory control activities, and may manage purchase and change orders. Know well about food gred and how to sort.
Halal Executive

Experience in Halal Certification process and audit Experience in HACCP certification process Attended HACCP training Ensure end-to-end halal compliance in procurement, production, storage, and distribution. Liaise with halal certification bodies (e.g., JAKIM) for audits, renewals, and updates. Manage and maintain halal-related documentation. Conduct regular internal halal audits and inspections. Evaluate and approve raw materials, ingredients, and suppliers from a halal perspective. Monitor any changes in product formulations, suppliers, or processes that may impact halal status. Ensure proper segregation and traceability of halal and non-halal materials. Prepare and submit documentation required for initial and renewal halal certifications. Stay updated on halal standards and regulations.
LOCATION: 10, Jalan Udang Harimau 2, Segambut Bahagia, 51200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Job Types: Full-time, Permanent

Pay: RM2,500.00 - RM3,500.00 per month

Benefits:

Opportunities for promotion Professional development
Application Question(s):

DO YOU HAVE EXPERIENCES IN FOOD & BEVERAGE STOCK MANAGEMENT AS STOREKEEPER POSITION? Do you have experience handling Food Hub System? Do you have handling Halal Certificate applications and documentation?
Experience:

Storekeeping: 1 year (Required)
Work Location: In person