Job Description

Home to some of Kuala Lumpur's most loved bakeries, restaurants and cafes, Kenny Hills Hospitality Group is all about food that is good for the soul alongside legendary service. Currently with 28 outlets across 12 brands, 2026 and beyond sets to be an exciting time for Kenny Hills Hospitality Group where new concept & brands will be revealed!

In view of this, we are seeking for a talented & passionate Head Chef - Hot Kitchen that specializes in Western cuisine, passionate and look forward to the challenges a kitchen brings!

Head Chef is responsible for overseeing all aspects of the Hot Kitchen Department. Typical duties includes; To lead the hot kitchen department with success by taking ownership of all things related to cooking and maintaining an organized and efficient process for regular operations. The Head Chef manages with attention to detail, creating a positive culture and is responsible for daily operations related to cooking, managing and training the Team Members, and deciding what kind of menu to be served. Having leadership skills, time management skills, organisational skills, knowledge of what the industry is doing/serving, and a motivation to keep responsible areas clean and presentable.

Head Chef Candidate must possess:

- at least 3 years of leading a kitchen as head chef or similar position

- passion, creativity and eager to contribute to a growing company

Job Type: Full-time

Pay: RM6,000.00 - RM9,000.00 per month

Benefits:

Additional leave Dental insurance Health insurance Maternity leave Meal allowance Meal provided Opportunities for promotion Parental leave Professional development Vision insurance
Application Question(s):

How many years of Head Chef Experience do you have and in which restaurant/cafe? Expected Salary Expected Start Date
Work Location: In person