Internship For Hospitality Associates
Ayer Keroh, Melaka, Malaysia
Job Description
- Cert in Food Handling Level 3 or Diploma / Degree in Food Management / Hospitality / Culinary or equivalent
- Able to communicate in English & Malays. Having a third language is an added bonus
- Curious and eager to learn new things
- Willing to work in shift & Public Holiday and weekend
- Team oriented and friendly
- Students will be exposed to food handling, serving at operational level and brewing specialty coffee
- Provide great experience to customers and able to understand customers needs
- Prepare the food & drinks by ensuring the products are cooked, assembled and served to the highest standard & quality follow the company SOP
- Able to adapt to constant changes and being able to handle stress working in a restaurant.
- Manage customer expectations when they dine at any Cofeology outlet
- Willing to learn about the management part of the restaurant operation.
- Annual Leave
- Overtime Pay
- Allowances Provided
- Performance Bonus
- Training Provided
- Staff Meal Provided
- Prayer Time & Room Provided
- Staff Discounts
- Hostel Provided
- Flexible Working Hours
- Staff Uniform
- Company Trip
- Medical Insurance Coverage
- Medical and Hospitalization Leave
- Annual Leave
- Medical and Hospitalisation Leave
- EPF / SOCSO / PCB
- Annual Bonus
- Medical Insurance
- Training Provided
- Allowance Provided
- Performance Bonus
- Overtime Pay
- Company Trip
- Flexible Working Hours
- Staff Meal
- Staff Discount
Ricebowl
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Job Detail
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Job IdJD880382
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAyer Keroh, Melaka, Malaysia
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EducationNot mentioned