Job summary :
Work alongside the culinary team to gain practical experience in food preparation, kitchen operations, and kitchen safety.
This internship program provides a hands-on learning opportunity in a professional kitchen environment, allowing students to develop skills in cooking, presentation, and understanding the operational side of the hotel.
The role requires enthusiasm, teamwork, and a willingness to learn and adapt quickly to the fast-paced, dynamic environment of the kitchen.
Job Type: Internship
Pay: RM700.00 per month
Benefits:
Meal provided
Education:
Diploma/Advanced Diploma (Required)
Work Location: In person
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.