Job Description

Full Time Japanese Chef Jobs, salary up to MYR 5,000 in TSL Catering F&B Sdn Bhd Subang Jaya - Ricebowl
e.target.src = 'https://files.ajobthing.com/assets/premium-job/premium-default-banner.png'" class="object-contain aspect-companyBanner w-full" data-v-73b57a06>
Japanese Chef
Follow
MYR4,000 - MYR5,000 Per Month
,
Be an early applicant!
Posted a day ago o Closing 25 Dec 2025
Be an early applicant!
Share
Save
Apply
Working Location Near Station

• Jalan TP 3/3 10 Subang Jaya Selangor Malaysia 47600

Requirements

• Minimum 3 years of experience in Japanese cuisine (restaurant or hotel background preferred).
• Knowledge of sushi, sashimi, and hot Japanese dishes.
• Passionate about food presentation and innovation.
• Team player with attention to detail and cleanliness.
• Zero wastage
• Dependability n reliability
• Making sure follow SOP of portions n timing of food delivery or served

Responsibilities

• Prepare and present authentic Japanese dishes (e.g. sushi, sashimi, donburi, tempura).
• Develop seasonal menus and ensure food consistency and quality.
• Manage kitchen staff and train junior chefs when needed.
• Monitor stock and ensure proper storage and freshness of ingredients.
• Maintain hygiene and safety standards at all times.

Benefits

• Annual bonus ( subject to performance )
• Birthday Ang Pau
• Free parking
• Free meal
• Claimable phone
• Petrol n tol for work purpose

Skills
Japanese Cuisine Expertise Menu Planning and Development Food Safety and Hygiene Inventory Management Knife Skills Team Collaboration Customer Service
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.

Skills Required