Junior Cook & Kitchen Crew
Chow Kit, Kuala Lumpur, Malaysia
Job Description
Mohon
Kelayakan
- Willing to learn, be friendly and patient.
- Well and appropriate manners.
- Ability to handle pressure at peak hours.
- Willingness to adapt to different roles and job duties as the need arises.
- Malay or English Speakers (preferable local)
- Working as a team and cooperate with each others, good communication needed.
- Work according to shifts
- Own transportation
Kitchen Crew Needed:
- Preparing a wide variety of food and maintain the food quality following the recipes provided by the company.
- Planning and directing food preparation and culinary activities.
- Decorating dishes with toppings etc. to ensure the presentation will be beautiful and exciting.
- Overall responsibility for the kitchen\'s daily operations.
- Monitor stocks for all ingredients and make appropriate orders.
- Check and maintain quality of material and condition of equipment and devise used for cooking.
- Maintain a lean and clean work areas, utensils and equipment to a safety standards including washing dishes and grease trapper cleaning.
- Responsible for other ad-hoc tasks and duties as assigned.
- EPF, Socso, Eis
- Staff Meal & Drinks provided
- Medical claims
- Service Charge Incentives
- Bonus
- Yearly Increment
- Team Building Activities
- Annual Party & Lucky Draws
- Annual Leave
- Medical and Hospitalisation Leave
- Overtime Pay
- Training Provided
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Job Detail
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Job IdJD968109
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChow Kit, Kuala Lumpur, Malaysia
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EducationNot mentioned