We are seeking a talented and motivated Junior Sous Chef to join our dynamic culinary team at St. Giles Southkey Johor Bahru. In this full-time role, you will play a key part in the smooth operation of our renowned kitchen, supporting the Executive Sous Chef in the preparation and delivery of exceptional dining experiences for our guests. Based in the vibrant city of Johor Bahru, this is an exciting opportunity to develop your skills and advance your career in the hospitality industry.
What you'll be doing
Assisting the Executive Sous Chef in the day-to-day management and organisation of the kitchen and its team
Preparing and cooking a wide variety of high-quality dishes to our exacting standards
Monitoring food preparation, portion control and presentation to ensure consistently excellent quality
Collaborating with the culinary team to develop new and innovative menu items
Maintaining a clean, safe and organised kitchen environment
Providing guidance and mentorship to junior members of the kitchen team
Ensuring full compliance with all relevant health, safety and hygiene regulations
What we're looking for
Minimum 2 years of experience as a Junior Sous Chef or in a similar senior culinary role
Strong knowledge of food preparation techniques, food safety and kitchen operations
Excellent time management, organisational and problem-solving skills
Passion for creating innovative and visually appealing dishes
Ability to work well under pressure and as part of a close-knit team
Tertiary qualification in Culinary Arts or a related field is preferred
What we offer
At St. Giles Southkey Johor Bahru, we are committed to providing our employees with a supportive and rewarding work environment. As a Junior Sous Chef, you can expect a competitive salary, opportunities for professional development, and a range of benefits including staff meals, uniform allowance and access to our on-site wellness facilities.
Job Types: Full-time, Permanent
Pay: RM4,000.00 - RM6,000.00 per month
Benefits:
Dental insurance
Health insurance
Maternity leave
Meal provided
Opportunities for promotion
Parental leave
Professional development
Ability to commute/relocate:
Johor Bahru: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
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