Job Description

DUTIES & RESPONSIBILITIES



1. To assist the Cook/Assistant cook in preparing and cooking of all meals such as breakfast, lunch, dinner and tea.

2. Maintain the cleanliness of the kitchen

3. To be responsible for cleaning of cutlery/utensils after every meal.

4. To be responsible for cleaning of the kitchen floor, stove and all kitchen utensils and equipment.

5. To wash, clean and maintain the refrigerator in a most hygienic condition.

6. To ensure that all food are properly cooked and kept in a most hygienic.

7. To assist Cook in the upkeep of the kitchen and store inclusive of all cooking utensils.

8. Prepare meal for residents follow each resident's meal card, ensure zero mistakes.

9. Perform such other duties and responsibilities that may be assigned from time to time by the immediate superior.

REQUIREMENTS



Good knowledge on food handling and preparation

Preferably with 1 years of working experience in the related field

CORE COMPETENCIES



1. Ability to work independently and resourceful

2. Ability to multi-tasks in the kitchen

3. Ability to work effectively in team environment

Job Types: Full-time, Permanent

Pay: RM1,700.00 - RM2,545.34 per month

Benefits:

Free parking Maternity leave Meal provided Opportunities for promotion Parental leave Professional development
Work Location: In person

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Job Detail

  • Job Id
    JD1212462
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Puchong, M10, MY, Malaysia
  • Education
    Not mentioned