Working day : 44 hours per week work (6 days off per month) Working Hours : Shift work rotate Working Area : Toa payoh, Tiong Bahru, Punggol, Orchard ion, Holland village Job Scope : - Completing all assigned tasks and assisting with day-to-day operations of restaurants. - Participating in meetings, workshops, and other learning opportunities. - Gaining knowledge of company policies, protocols, and processes. Requirement : - Degree holder is preferred (Need to do the SAT) - F&B experience is preferred - Meal included Job Type: Full-time Salary: RM2,900.00 - RM3,200.00 per month Education:
Bachelor\'s (Required)
Experience:
Food preparation: 1 year (Required)
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