Oversee overall outlet operations to ensure efficiency and profitability
Lead, train, and motivate the team to deliver high performance and excellent service
Ensure full compliance with health, safety, and QAQC standards
Manage inventory, supplier relationships, and stock control
Handle customer feedback, complaints, and special requests effectively
Plan and prepare staff schedules based on business needs
Analyze outlet performance, sales data, and generate strategic reports
Implement and enforce company SOPs and policies consistently
Liaise with upper management on operational updates, needs, and improvements
Handle ad hoc tasks and crisis management as needed
Requirements:
Age:
25-35 years old
Ethnicity:
Chinese or Malay (to fit team and customer base)
Experience:
Minimum 2 years
as a Store/Outlet Manager
in the F&B industry
Leadership:
Strong leadership, problem-solving, and decision-making skills
Customer Service:
Excellent track record in customer satisfaction
Education:
Minimum SPM or higher qualification
Language:
Excellent communication in both English and Malay
Vaccination:
Fully vaccinated (min. 2 doses)
Transport:
Own transport preferred
Job Type: Full-time
Pay: RM2,000.00 - RM3,500.00 per month
Work Location: In person
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