(must have at least 2 yrs experience as a private chef)
that can plan and prepare nutritious meals based on dietary preferences and restrictions, for a family in their private residences at Setia Alam.
Requirements
Create weekly menus and grocery list ensuring a variety of meals
Shift from 10am to prepare lunch, dinner and breakfast for the following day.
Plan menus according to dietary requirements and food preferences.
Shop for ingredients and supplies required for meals.
Monitor food stock and place orders when necessary.
Maintain a clean and safe kitchen environment.
Personal Traits
Excellent culinary skills
Good interpersonal skills
Ability to work independently
Flexible
Organized
Creative
Job Type: Full-time
Pay: RM4,000.00 - RM6,000.00 per month
Benefits:
Meal allowance
Work Location: In person
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