Job Description

About the job QA/QC Assistant Manager or Manager
Company Background
We are representing our client a food processing manufacturer for the retail and foodservice sectors. They are certified under FSSC22000, ISO22000, HACCP, GMP, MeSTI and Halal. They are currently seeking for a QA/QC Assistant Manager or Manager to strengthen their food safety and quality management systems.

• Work Location: Shah Alam
• 5 Working Days: 8am - 6pm

Main Responsibilities

• Lead and oversee the implementation, maintenance, and continuous improvement of the companys Food Safety Management Systems (FSSC 22000, HACCP, GMP, Halal, MeSTI)
• Manage and supervise the QA/QC team to ensure compliance with internal SOPs and regulatory requirements
• Lead third-party and internal audits; ensure all corrective actions are closed within timelines
• Monitor quality metrics, investigate quality deviations, and resolve product or process issues
• Liaise with customers on quality-related matters and documentation
• Drive training programs for production and QC staff on food safety and hygiene
• Report regularly to management on quality KPIs, audit results, and compliance status

Requirements

• Min Bachelor's Degree in Food Science, Food Tech, Biotechnology etc.
• Assistant Manager: Min 5 years of QA/QC experience in food processing
• Manager: Min 8 years of QA/QC experience in food processing
• Strong working knowledge of FSSC22000, HACCP, GMP, Halal and MeSTI
• Leadership in audits, quality assurance systems, regulatory compliance
• Ability to speak in Mandarin due to require to liaise with Mandarin speaking suppliers and customers.
• Able to liaise with external auditors and authorities, adaptble to SME environment.

Consultant In-Charged:
Adelene | adelene@ talentrecruit.com.my | +60123343582 (WhatsApp)