Job Description

About the role The primary role of Regulatory Technologist is to work in partnership with the Kerry Regulatory Scientific Affairsteam to support regulatory queries from internal and external stakeholders. Key responsibilities . Responsible for supporting the execution of various Regulatory product documentation and requests inan efficient and timely manner. . Conducts administrative duties within defined guidelines. . Manage technical and customers document and data accurately and to tight time scales. Executes usingconventional/ established processes and structures. . Create and maintain various documentation such as technical documentation for commercializedproducts and standard operating procedures. . Coordinate and develop effective working relationships between internal (RDA, QA, Operations &Commercial) & external stakeholders. . Responsible for managing and meeting individual and overall department Key Performance Indicators. . Collaborate with internal and external stakeholders to drive continuous excellence initiatives. . Remain fully flexible to meet business requirements Qualifications and skills This role particularly required to be a German language speaker to support our German customers and markets. Ideally, we are looking for candidate with food background be it academically or past professional experience Fresh Graduates with ability to speak, read and write in German are welcome to apply! Functional Competencies . Food regulatory & legislative knowledge. . Customer Advocacy. . Scientific and Technical Expertise. . Conduct administrative tasks. Language Requirements . Fluent in any of the languages - English, German. Technical Competencies . Computer literate with a working knowledge of Microsoft Office. . Experience in SAP, Optiva, Power BI and Salesforce systems an advantage. . Fluency in English. Fluency in another language an added advantage. Qualifications and skills . Degree or local equivalence of same in Chemistry, Biology, Biotechnology, Food Science or related discipline. . 0-3 years experience of related experience in food industry in Regulatory, Quality Assurance, Production or R&D. . Food industry knowledge. . Analytical, self-starter, decisive and able to perform under pressure and a team player able to take instruction and perform work accordingly. . Possess good co-operation / communication / presentation / interpersonal and organization skills. Other Requirements . Attention to detail / Flexible / Time Management skills able to work accurately and quickly in a fast moving environment. . Good decision-making skills. . Proficient problem solving and critical thinking skills. . Able to work on your own initiative and pay attention to detail. . Self-motivated with good interpersonal skills and the ability to work well within a team.

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