Job Description

Mohon

Kelayakan

• Must be able to communicate in English and Bahasa Malaysia. Having a third language like Mandarin or Tamil is an added bonus.
• You must be able to develop a positive working environment by creating friendships and being understanding with one another.
• You must have the willingness to learn, whether IT\'s product knowledge, a new station, or new processes.
• Must exhibit a cheerful character and must have the willingness to help out even without asking.
• Must also know what patience is and be able to understand customers\' needs.
• Able to understand the sense of urgency and how time moves differently in a kitchen.
• Able to grasp and explain in detail all items on the menu and off the menu.
• Know that there is a time to play and there is a time to work. If you work hard and do things right, naturally fun will come.
• Not afraid to ask questions.

Everyone who joins myBurgerLab starts from doing all entry-level positions as we believe in building a good foundation on how we function and work together as a team. You\'re expected to learn everything from assembling burgers, cooking, cashiering, and coordinating the kitchen to dishwasher and expeditor. Job rotation will depend on your skills and capabilities in carrying out your roles and responsibilities. Be prepared to work hard and be willing to learn and have fun at myBurgerLab.

Tanggungjawab

Roles & Responsibilities

• To provide a great experience to customers through friendly interaction, discovery & recommendation. To understand customers\' needs and help them whenever possible.
• To prepare amazing burgers by ensuring the products are cooked, assembled, and served according to the highest standard and quality set by myBurgerLab.
• To be able to adapt to constant changes and being able to handle stress working in a restaurant.
• Other duties of a geek at myBurgerLab include but are not limited to:-

Back of House

• Prepare the food according to the Standard Operating Procedures (SOP) to achieve great quality products while maintaining the highest standard of hygiene and keeping the kitchen organized.
• To make use of Checklists, station cheat sheets, thermometers, timers, and other necessary tools to work more effectively.

Front of House

• To provide a friendly and homey experience for all myBurgerLab customers.
• To take customer\'s orders by interacting, discovering, and suggesting.
• To manage customer expectations when they dine at any myBurgerLab outlet.

Manfaat

• Staff Meal worth RM24
• Birthday Leave & Birthday Gift
• Monthly Geek\'s Activities
• Medical Benefits
• Insurance

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