Job Description

Requirements:

Have at least a Diploma in any field Fluent in English and Bahasa Malaysia Be professional & customer service oriented Able work on shifts, weekends and public holidays Has good skills and good personality Applicants must be Malaysian citizens Experienced one advantage
Responsibility:

Assist and manage the Restaurant in maintaining appropriate staff and providing weekly schedules Assist and manage team members when needed Assist and administer all necessary paperwork Assist and analyze profitability statements and fulfil branch sales plans established Maintain and maintain accurate inventory Understand, enforce and adhere to all company policies and procedures Assist in maintaining all company operating standards and compliance Ensure that Malaysian law, regulations are enforced and enforced Keep the restaurant clean at all times Delivers high quality and consistent products daily and every shift Perform other tasks as assigned.
Job Types: Full-time, Permanent, Fresh graduate

Pay: RM2,000.00 - RM3,000.00 per month

Benefits:

Maternity leave Meal allowance Opportunities for promotion Professional development
Work Location: On the road