Introduce and sell the food products to Hotels / Cafes / Restaurants (HORECA) customers
Perform sampling or follow up visit
Find new customer base and build up the account
Carry out business review, trading terms negotiations, pricing & promotion
To achieve sales targets and marketing objectives through planned activities
Requirements:
Minimum O Levels/SPM/ Diploma
At least 2 years working experience as Sales Executive (Food Industry).
Friendly & outgoing personality
Good command of Malay & English and able to hold a communication effectively
Result driven and self-motivating
Own a car
Benefits:
Attractive basic salary cum sales Commission
Medical
Monthly petrol allowance - RM500
Monthly car allowance - RM150
Toll & Parking Claimable
Job Types: Full-time, Permanent
Pay: RM2,000.00 - RM2,500.00 per month
Benefits:
Opportunities for promotion
Professional development
Work Location: In person
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