Job title: Restaurant Server Department: Raw Kitchen Hall Report to: Restaurant Manager About Us: Locally-rooted but globally-connected, the Else brand is conceptualised as a modern day sanctuary and a platform for well-heeled travellers to discover and appreciate the local culture, complemented with world-class service and execution. Located in the centre of Kuala Lumpur\xe2\x80\x99s creative-cultural core and opening in August 2022, Else Kuala Lumpur will be the brand\xe2\x80\x99s debut property. The Else mind-set is about taking a distinct and differentiated approach to hospitality, one where every experience is personalised, thoughtfully crafted, and delivered with sincerity by an incredibly capable team. Join us, to build something truly unlike anything else. Position Summary: The Restaurant & Bar Server is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Server position provides an enjoyable, expertly served beverage or dining experience conforming to ELSE standards of excellence for quality, professionalism, and friendliness. Servers anticipate and service guests needs before being asked and are knowledgeable about all available menu options, beverage lists and daily specials. Duties & Responsibilities: The ability to describe the selection of beverage menu items to guests by offering interesting, and vivid descriptions of each item\xe2\x80\x99s, origin, taste, and preparation methods; maintain food & menu knowledge for items offered in the lounge; communicate guest orders including any special needs or requests to the bartender using the hotel\xe2\x80\x99s point-of-sales system; check completed orders with the guest\xe2\x80\x99s original order; transport items to the guest table in a timely manner.
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