Greets and serves guests in a warm and friendly manner, prepare and handle food products in a safe and responsible manner, suggestively sell food and beverage products, maintains food safety and sanitation standards.
Exceptional customer service is a major component of this position.
KEY RESPONSIBILITIES & ACCOUNTABILITIES:
1. Serves and creates a warm and welcoming atmosphere for the guests and team members.
2. Greets guests and prepares their orders neatly, accurately and in a timely manner. Uses Point of Sale system/cash register to record the order and computes the amount of the bill, collects payment from guests and makes change.
REQUIREMENT:
Fresh graduate or those with F&B experiences are encouraged to apply
Excellent hands-on skills
Positive attitude and responsible character.
Pleasant personality with focus on excellence in customer service.
Self-starter with good communication and interpersonal skill.
Must be able to work on shifts, weekends and PH
Whatsapp
019-5065200
TO APPLY
Job Types: Full-time, Part-time
Pay: From RM1,700.00 per month
Benefits:
Meal provided
Schedule:
Afternoon shift
Day shift
Evening shift
Night shift
Rotational shift
Supplemental Pay: