We are looking for a dedicated and detail-oriented Sushi Maker to support our sushi kitchen operations. In this role, you will be responsible for assisting with the preparation and assembly of sushi rolls, nigiri, sashimi, and other Japanese dishes under the guidance of the Sushi Chef. You should have a basic knowledge of sushi preparation, knife handling, and ingredient quality control. This is an excellent opportunity to grow your skills in a professional, fast-paced kitchen with a focus on precision and consistency.
Key Responsibilities:
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