Description:You will be responsible for assisting with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Team Leader - Restaurant Reservation Centre (RRC) is responsible for assisting in managing RRC and working closely with the F&B Service Team to maximise the F&B profit while delivering exceptional customer service in line with Hyatt\xe2\x80\x99s Brand Standards.Qualifications:
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.