No working experience / fresh graduate are welcome; Those with experience working in restaurant will be preferred
With experience in food preparation and cooking will be preferred
Able to speak English and Mandarin (optional) will be preferred
Tanggungjawab
Responsible to serve customers and take orders from customers
Responsible in managing customer hospitality and satisfaction.
Responsible to prepare skewer and food for the restaurant operation.
Responsible to promote liquor (such as wine, sake, beer, champagne, etc.) to the customers.
Responsible of assisting Restaurant Manager on the restaurant daily operations
Responsible to assist Restaurant Manager and provide training to all staffs including floor operations, kitchen operations, serving customers, vendors management, etc.
Manfaat
Near to LRT (Taman Perindustrian Puchong)
Annual Bonus (subject to company & individual performance)
Training will be provided by our chef and restaurant manager
Staff meal
Break time
Special discount for staff and their relative dining in
Annual leave 12 days per year
Positive Working Environment
Soal Jawab Jawatan
Tanya soalan dan majikan akan menjawab tentang jawatan ini
Maukerja
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