Job Description

Job Title:

Part Time Food & Beverage Waiter/Waitress

Department

: Food & Beverage

Reports To

: Food & Beverage Manager

Location:

Grand Swiss Belhotel Melaka

Job Summary:

The

Part Time Food & Beverage Waiter/Waitress

is responsible for providing friendly and efficient service to guests in the restaurant. The role includes taking orders, serving food and drinks, ensuring cleanliness and maintaining high service standards to create a pleasant dining experience.

Key Responsibilities:

Welcome and seat guests courteously. Present menu, take food and beverage orders accurately and relay them to the kitchen or bar. Serve food and beverages professionally according to hotel standards. Ensure tables and service areas are clean and well prepared. Assist in setting up and clearing tables before and after service. Handle guest requests promptly and professionally. Maintain hygiene, safety and cleanliness at all times.

Requirements:

Minimum SPM qualification or equivalent. Previous experience in F&B or hospitality is an advantage and training will be provided. Friendly personality with good communication and teamwork skills. Able to work flexible hours, including weekends, evenings and public holidays. Well groomed and presentable at all times.

Benefits:

Duty meals. On the job training and career growth opportunities. Friendly and supportive working environment.
Job Type: Part-time

Pay: RM8.00 per hour

Expected hours: 8.00 - 12.00 per week

Benefits:

Flexible schedule Free parking Meal provided Opportunities for promotion
Work Location: In person