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culinary tukang masak
Jobs 821 - 840 of 3682
  • Sous Chef Marriott Malaysia Jan 13, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Demi Chef Fabulous Bites Sdn Bhd Petaling Jaya, Selangor Jan 13, 2025

    MohonKelayakanWork Location : VCR Pyramid ( SUNWAY PYRAMID MALL) SUBANG JAYAJob SummaryWe are looking for a motivated and skilled Demi Chef to…

  • Restaurant Manager Marriott Johor Bahru, Johor Jan 13, 2025

    Job Description:JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains…

  • Sous Chef Chinese Banquet Marriott George Town, Pulau Pinang Jan 13, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 9cb25de8>Assistant Head ChefFollowMYR5,000 MYR5,800 Per Month,Be an early…

  • Assistant Manager Food & Beverage Marriott Kuala Lumpur Jan 12, 2025

    \ \ JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or…

  • Food & Beverage Attendant Le Meridien Kota Kinabalu, Sabah Jan 12, 2025

    \ \ Job Number 23020505 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…

  • \ \ Faculty/Department: Faculty of Hospitality and Tourism Management Campus: Kuala Lumpur UCSI University\\\'s Faculty of Hospitality and Tourism Management (FHTM) is…

  • Cook III Butchery Westin Hotels & Resorts Kuala Lumpur Jan 12, 2025

    \ \ Job Number 23009059 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala…

  • b\'Mahir Mampu membuat, membina dan memasang perabot seperti Built in cabinet, reception counter, perabot kayu laminate , frame dan pintu kayu dan…

  • \ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…

  • Barista St. Regis Hotels Kuala Lumpur Jan 12, 2025

    \ \ Job Number 23018372 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…

  • \ \ Mohon Kelayakan Fresh graduate of Certificate/Diploma in Foodservice Management/Food Technology/Hospitality/Culinary/any field OR candidate with experience for more than 2 years…

  • Food & Beverage Server Marriott Sarawak Jan 12, 2025

    \ \ Additional Information (Malaysian Only) Job Number 23015688 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa,…

  • Demi Chef RED KETTLE SDN BHD Kuala Lumpur Jan 12, 2025

    b\'Job Scope: \\xe2\\x80\\xa2 Daily Kitchen Operations/Service \\xe2\\x80\\xa2 Ingredients Ordering & Stocks Monitoring \\xe2\\x80\\xa2 Cost Control & Wastage Management \\xe2\\x80\\xa2 Kitchen Hygiene Management…

  • Commis I Le Meridien Kota Kinabalu, Sabah Jan 12, 2025

    \ \ Job Number 23030450 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…

  • Demi Chef RED KETTLE SDN BHD Petaling Jaya Jan 12, 2025

    b\'Job Scope: \\xe2\\x80\\xa2 Daily Kitchen Operations/Service \\xe2\\x80\\xa2 Ingredients Ordering & Stocks Monitoring \\xe2\\x80\\xa2 Cost Control & Wastage Management \\xe2\\x80\\xa2 Kitchen Hygiene Management…

  • b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…

  • Pastry Chef Opa Bistro Sdn Bhd Subang Jaya Jan 12, 2025

    b\'Job Descriptions: Operating and managing the pastry section of the kitchen Preparing, cooking and presenting desserts, sweet products and bakery products Developing…

  • b\'\ Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;\ Oversee daily…