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Jobs 861 - 880 of 1678
  • Sous Chef Chinese Banquets Marriott Kuala Lumpur Oct 27, 2024

    \ \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus,…

  • Executive Chef Malaysian Only St. Regis Hotels Langkawi, Kedah Oct 27, 2024

    \ \ Job Number 23077383 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…

  • Sous Chef Italian Cuisine Marriott Kota Kinabalu, Sabah Oct 27, 2024

    \ Job Number 23116719 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…

  • b\'\ Offer description\ \ $ 9,500.00 (monthly)\ Permanent contract\ Full Time\ \ \ HSE Officer \ Construction Company\ Kuala Lumpur \ Permanent…

  • https://my.mncjobz.com/company/paperfish
    Krew Restoran paperfish Taman Tun Dr Ismail, Kuala Lumpur Oct 27, 2024

    \ \ Mohon Kelayakan Able to communicate in English and Malaysia, a third language would be a plus. Must have the willingness…

  • Assistant Chief Steward Marriott Selangor Oct 27, 2024

    \ \ JOB SUMMARY Assists in the management of the daily kitchen utility operations and staff. Areas of responsibilities include dish room…

  • Chef de Partie St. Regis Hotels Langkawi, Kedah Oct 27, 2024

    \ \ Job Number 23074689 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…

  • Club Supervisor Genting Genting Highlands, Pahang Oct 27, 2024

    \ Job description Supervise, co ordinate and schedule the activities of staff Establish methods to meet work schedules Train staff in job…

  • \ Up to RM 5000 Mandarin Speaking Restaurant Supervisor in Franchise Restaurant @Pj & KL MYR4,000 MYR5,000 Per Month Full Time Petaling…

  • Chef de Partie Jonetz by Don Don Donki Putrajaya Oct 27, 2024

    \ Greets customers, responding to questions, improving engagement with merchandise and providing outstanding customer service. Maintain a positive attitude and focus on…

  • Steward Supervisor Four Seasons Hotels Kuala Lumpur Oct 27, 2024

    \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…

  • Junior Sous Chef Marriott Kuala Lumpur Oct 27, 2024

    \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…

  • Bartender Neighbourhood Joint Sdn Bhd Seri Kembangan, Selangor - Serdang, Kedah Oct 27, 2024

    \ Mohon Kelayakan Positive, engaging personality, and professional appearance. Exceptional interpersonal and communication skills. Strong task and time management abilities. Eye for…

  • Sous Chef Hilton Melaka Oct 27, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Cook Sunway Santuary Perai, Pulau Pinang Oct 27, 2024

    \ Minimum of 1 year in related working experience in F&B or healthcare field industry at the chef level. Basic HALAL, ISO,…

  • Junior Sous Chef Marriott Kuala Lumpur Oct 27, 2024

    \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…

  • \ Requirements: At least 2 years of experience in upscale restaurants in 4 or 5 star hotel or fine dining stand alone…

  • Commis II Pastry Marriott Petaling Jaya, Selangor - Petaling, Selangor Oct 27, 2024

    \ Job Number 24041214 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…

  • \ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…

  • Pastry Maker Lulu Group Retail Sdn Bhd Kuala Lumpur Oct 27, 2024

    \ Responsibilities: Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new…