\ Job Number 23111822 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan…
\ At Shangri La Hotels & Resorts, we are a heart warming family. We share something powerful our genuine care and respect…
\ Min proven 3 years experience in restaurant management or a related field, demonstrating leadership skills and the ability to drive results;…
\ Job Number 23130576 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Greets customers, responding to questions, improving engagement with merchandise and providing outstanding customer service. Maintain a positive attitude and focus on…
\ Minimum of 1 year in related working experience in F&B or healthcare field industry at the chef level. Basic HALAL, ISO,…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Min 1 Year of working experience in F&B related field is preferred but not compulsory Responsibilities To assist the store in…
\ Job Number 23123152 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral…
\ Job Description EXPERIENC PREFERRED KNOW HOW TO USE AUTOCOUNT PURCHASE CABINET HARDWARE & FOLLOW UP FOLLOW UP STOCK QTY Job type:…
\ Requirements: At least 2 years of experience in upscale restaurants in 4 or 5 star hotel or fine dining stand alone…
\ \ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Job Responsibility Learn theory & practical aspects of all kitchen dishes, including ingredient identifications and maintaining SOPs. Conduct kitchen training and…
\ Job Responsibility Learn theory & practical aspects of all kitchen dishes, including ingredient identifications and maintaining SOPs. Conduct kitchen training and…
\ Mohon Kelayakan At least 2 years of experience in upscale restaurants in 4 or 5 star hotel or fine dining stand…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ \ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…