Food Preparation: Assist in the preparation of ingredients, such as chopping vegetables, marinating meats, and preparing sauces. Dishwashing: Wash, rinse, and sanitize dishes, utensils, and kitchen equipment. Cleaning: Maintain a clean and organized kitchen area, including sweeping, mopping, and sanitizing…
Mohon Kelayakan Willing to learn & Positive Attitude Must able to speak English, Chinese is advantage Manage to work closely with the team and Kitchen Preferable with Japanese Restaurant Experience Preferable Female Tanggungjawab Meet and greet customers, and attend to…