MohonKelayakan Able to work: Working Hours: 9.15am 7.15pm, 5 days a week Minimum SPM/Diploma in Hotel Management or related studies Minimum 3 years\' experience in the Food & Beverage and/or Hospitality industry, in a customer facing role Friendly, conversational and…
Minimum 3 years\' experience in the Food & Beverage and/or Hospitality industry, in a customer facing role Friendly, conversational and genuine with customers and when managing the outlet Able to enforce SOPs Availability to work at external events; ie catering…
Job Responsibility Taking orders and fulfilling orders physically and via email & phone Recording and updating stock quantity throughout the day and every end of the day physically and via googlesheets Serving food and beverage to customers Attending to customers,…