KING PARK HOTEL
We are looking for a Room Attendant to join our team and provide excellent customer service to our hotel guests. Room attendant responsibilities include changing towels, making beds and cleaning bathrooms. You will also address clients’ queries and make sure…
Key Responsibilities: Station Management: Set up, manage, and maintain a specific cooking station (e.g., Garde Manger, Entremetier, Saucier, Patissier). Food Preparation: Prepare ingredients (mise en place), cook dishes, plate food creatively, and ensure consistent quality. Team Leadership: Supervise and train…
Job Responsibities Guest Interaction: Welcome and seat guests, explain menus/specials, offer recommendations, answer questions, and handle complaints professionally. Order Management: Accurately take orders, input them into Point of Sale (POS) systems, and communicate with kitchen/bar staff. Service Delivery: Serve food…
MAINTENANCE 1. Involves various tasks among which include the installation and repair of a building’s mechanical system as well as the upkeep of a property (hotel). 2. Oversee the delegation of tasks to maintenance personnel to ensure smooth business operations.…
Good command in English, Bahasa Melayu; Mandarin is advantage. Register guests and assigns rooms. Accommodates special requests whenever possible. Assists in pre registration and blocking of rooms for reservations. Thoroughly understand and adheres to proper credit, check cashing, and cash…
Job description: Manage daily accounting tasks, including recording and filing business transactions. Performs banking errans such as bank transfers when required. To perform reconciliation of general ledger, balance sheet and P&L statement; To prepare for the completion of month end…
1. Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. 2. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. 3. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards…