New Ocean World Fine Food City
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\'s work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure…
Job Responsibility Responsibilities Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers\' questions and grievances in a professional manner. Ensuring that the restaurant adheres to pertinent health and…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\'s work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure…
Job Responsibility Responsibilities Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers\' questions and grievances in a professional manner. Ensuring that the restaurant adheres to pertinent health and…
Job Responsibility Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record…
Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\'s work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure…
Job Responsibility Greet customers in a friendly and courteous manner. Take customers\' orders accurately and efficiently. Serve food and beverages promptly and according to company standards. Ensure cleanliness and organization in the dining area, including tables, chairs, and condiment stations.…
Job Responsibility Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record…