- Responsible to raise PO for kitchen practical classes and functions
- Responsible to check and tally collection of restaurant sales
- Responsible to conduct month end inventory check on store items
- Responsible to calculate and update periodically cost for kitchen practical and functions
- Responsible to check on the R1 items and quantity
- Liaise with Central Purchasing for new vendor requisition
- Liaise with Central Purchasing for new items and unit price updates
- Responsible to perform goods received (GRN) act in the system
- Liaise with FInance department for daily transaction related to PO/Invoice/Cash Collection/AR
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