Job Description

Asst. Manager/Supervisor (Nu Sentral/Berjaya Times Square/Sogo/The Exchange Trx/Pavilion Bukit Jalil/1 Utama)

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SSM No : 1101457-W

MYR2,100 - MYR3,300 Per Month

Full Time

KL City, WP Kuala Lumpur and +2 other locations

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Fewer than 40 applicants. You still have a chance!

Posted 33 minutes ago \xe2\x80\xa2 Closing 3 Mar 2024

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Requirements

• Possess min SPM, Diploma, Degree in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses.
• Have at least 2-3 years of working experience in the related field is preferred for this position.
• Excellent Writing and Communication skills in English.
• Excellent Communication, Interpersonal, organizational and multi-tasking skills are required.
• Required language(s): Bahasa Malaysia and English.
• Only Malaysian Citizens and PR need to apply.

• Provide excellent food quality and service to maximize outlet profitability.
• Monitor staff\'s attendance, leave, attitude and performance.
• Involve in interviewing, hiring, training, scheduling and managing staff.
• Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
• Identify customers\' needs and respond proactively to all of their concerns.
• Purchase goods and continuously make necessary improvements.
• Comply with all health and safety regulations.
• Report to management regarding sales results and productivity.
• Lead F&B team by attracting, recruiting, training and appraising talented personnel.
• Establish targets, KPI\'s, schedules, policies and procedures
• Provide two-way communication and nurture an ownership environment with emphasis on motivation and teamwork.

• Attractive allowances & incentives.
• Annual increment & bonus.
• Uniform & meal provided.
• Training provided.
• Hospitalization & Surgical insurance for medical purpose.
• Medical chit/card at panel clinic for medical purposes.
• EPF, SOCSO & EIS.
• Annual Leave
• Medical Benefits

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