Job Description

Atok Rich Hiring! Full Time Baker in Selangor, Selangor, Earn up to MYR 2,100 + commission - Ricebowl
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Baker
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MYR1,700 - MYR2,100 Per Month
Commission: MYR100 - MYR300
, and +1 other locations
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Posted a day ago o Closing 24 Jan 2026
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Working Location

• Jalan 19/1 52, Cyberjaya, Selangor, Malaysia Sepang Selangor Malaysia 63000
• Suria Industrial Park, Sepang, Selangor, Malaysia Sepang Selangor Malaysia 43900

Requirements
Education & Experience
Minimum SPM or equivalent qualification.
Prior experience in bakery, cafe, or F&B production is an advantage.
Fresh graduates or beginners are welcome if willing to learn.
Skills
Basic knowledge of or frying techniques.
Ability to follow recipes accurately and maintain product consistency.
Good understanding of food hygiene and safety standards.
Attention to detail in shaping, frying, and decorating doughnuts.
Physical Requirements
Able to stand for long hours and work in a hot kitchen environment.
Physically fit to lift ingredients or trays (up to 10-15 kg occasionally).
Fast, neat, and organized in handling kitchen tasks.
Personality & Attitude
Responsible, disciplined, and punctual.
Positive working attitude with strong teamwork and communication skills.
Willing to learn, take feedback, and improve skills.
Passionate about food and committed to producing high-quality products.
Working Hours & Flexibility
Willing to work early mornings, weekends, or public holidays if needed.
Able to adapt to shift schedules or high-volume production days.
Other Requirements
Must maintain cleanliness, grooming, and personal hygiene at all times.
Must comply with Tasti Dough's standard operating procedures (SOPs).
Preferably stays nearby (Cyberjaya / Dengkil / Putrajaya area).
Responsibilities
Dough Preparation
Measure and mix ingredients according to standard recipes and company SOPs.
Monitor dough texture, consistency, and proofing time to ensure quality.
Operate dough mixers, sheeters, and fryers safely and efficiently.
Frying
Fry doughnuts at the correct temperature and timing to achieve the perfect color and texture.
Rotate batches to ensure freshness and avoid overproduction.
Maintain cleanliness and safety around hot oil and kitchen equipment.
Decoration & Finishing
Prepare toppings, glazes, fillings, and icing according to product standards.
Decorate doughnuts neatly and creatively to match Tasti Dough's presentation style.
Ensure each product meets visual and taste quality before display or delivery.
Stock & Ingredient Management
Check daily stock levels and report shortages to the supervisor.
Label and store ingredients properly following food safety standards.
Help in managing wastage and maintaining cost efficiency.
Hygiene & Safety
Maintain a clean and sanitary workspace according to food handling guidelines.
Follow all health and safety regulations at all times.
Ensure all equipment is cleaned and maintained daily.
Teamwork & Efficiency
Work closely with kitchen and cashier staff to fulfill orders quickly and accurately.
Assist in training new staff or interns when required.
Support other kitchen duties such as cleaning, packing, or serving when necessary.
Quality & Customer Focus
Maintain consistency in taste, texture, and appearance of all doughnuts.
Take feedback positively and continuously improve product quality.
Uphold the brand's reputation for freshness and excellence.
Benefits

• Annual Leave
• EPF
• Health Insurance
• Medical Leave
• SOCSO
• EPF / SOCSO / PCB
• Training Provided

Skills
Baking Food Handling Quality Control Recipe Adherence Kitchen Equipment Operation Inventory Management Pastry Arts Food Safety and Hygiene
Important Information
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Skills Required