Bakery Staff
Job Description
Job Responsibility Providing good customers service. Responsible for maintaining an excellent good level of food and hygiene standard. Represent the Company s high standards of personal presentation and behavior at all times during a shift. Assist the main chef and other chefs in the kitchen in any possible way. Learn and prepare food in accordance with the company s standard. Job Requirements Guest servers with good personality. Minimum Education: SPM Baker with 1 to 2 years experience. Have good discipline and attitude. Able to maintain cleanliness. Able to work flexible hours and overtime. Job Benifits Career Advancement Program. Skill Enhancement Training. Incentives and Allowances. Annual Leave and Medical Benefit. Staff meals and Staff discount. EPF & Socso.
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Job Detail
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Job IdJD1012291
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSelangor, Malaysia
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EducationNot mentioned